Custard Powder Biscuits
Custard powder biscuits
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A little savor of white chocolate makes these custard biscuits into an new delicious treat.
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Hey everyone, hope you're having an amazing day today. Hello everybody, it is Brad, suitable to my recipe page. Today, we're going to prepare a distinctive dish, Custard powder biscuits. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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To begin past this particular recipe, we must first prepare a few components. You can cook Custard powder biscuits using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Custard powder biscuits:
- 125g butter, softened
- 1 cup caster sugar
- 1 egg, at room temperature
- 1/2 tsp vanilla essence
- 1 1/2 cups self-raising flour
- 1/2 cup custard powder
- 80g white chocolate, going approximately for chopped
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Instructions to make Custard powder biscuits:
- Preheat oven to 180°C. Line 2 baking trays subsequent to baking paper.
- Using an electric mixer, cream butter and sugar until lively way in and fluffy. go to egg and vanilla. emphasis until with ease combined.
- Sift flour and custard powder together over butter mixture. grow white chocolate and put on until combination amalgamation forms a soft dough.
- Roll tablespoonfuls of blend into balls. Place as regards prepared trays, allowing room for spreading. Using a fork, press dough to flatten slightly. Bake for 10 to 12 minutes or until golden. Stand around trays for 5 minutes. Transfer to a wire rack to cool. Serve.
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