Fairy bread cheesecake slice recipe

Weve increase two Aussie favourites - fairy bread and cheesecake slice - into one irresistible no-bake sweet treat anyone can make.

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Hey everyone, hope you are having an incredible day today. Hello everybody, it's me, Dave, up to standard to my recipe site. Today, we're going to make a special dish, Fairy bread cheesecake slice recipe. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To get started as soon as this recipe, we must first prepare a few components. You can have Fairy bread cheesecake slice recipe using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fairy bread cheesecake slice recipe:

1. 2 x 200g packets hundreds and thousands biscuits
2. 100g butter, melted
3. 750g cream cheese, at room temperature
4. 1/2 cup caster sugar
5. 2 tsp vanilla extract
6. 4 gelatine sheets
7. 1 cup thickened cream
8. 1/3 cup competent sprinkles, benefit further to encouragement
9. Whipped cream, to facilitate

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Instructions to make Fairy bread cheesecake slice recipe:

1. Grease a 20cm x 30cm lamington pan. Line base and sides gone when baking paper, extending paper 2cm above edges of pan just about all sides.
2. Place biscuits in a food processor. Process until finely chopped. mount occurring butter. Process until without difficulty combined. Press merger over base of prepared pan. Refrigerate while preparing topping.
3. Place gelatine leaves in a bowl of chilly frosty water. Set aside for 5 minutes to soak. Squeeze liquid from gelatine. Place gelatine in a small saucepan more than medium heat. Cook for 30 seconds or until melted. cut off surgically sever from heat.
4. Using an electric mixer, prominence cream cheese, sugar and vanilla together until buoyant and fluffy. Gradually total hot gelatine, beating until combined. ensue cream. Beat until as soon as ease combined. Fold in 1/4 cup sprinkles. Spoon union greater than prepared base. Level peak taking into account bearing in mind a spatula. Sprinkle taking into account bearing in mind enduring sprinkles. Refrigerate for at least 4 hours or overnight, until set.
5. Remove slice from fridge 10 minutes to the fore serving. Using a hot knife, cut into pieces. Decorate taking into consideration whipped cream and other sprinkles. Serve.

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